Featured Farmer: Allan Brisson, Allandra Farm
Dairy farmer Allan Brisson of Allandra Farm is a manure injection evangelist. He’ll share the good word about this agriculture practice to anyone who will
Dairy farmer Allan Brisson of Allandra Farm is a manure injection evangelist. He’ll share the good word about this agriculture practice to anyone who will
CVFC’s Executive Director Vijay Nazareth recently visited the 92.1 WVTK studios to talk about what’s happening on Vermont farms this time of year. Vijay discussed
LeAnna Compagna, along with her husband Mike, is an organic dairy farmer at Scholten Family Farm in Whiting and Weybridge. The farm is owned by
Jon Lucas is the owner and operator of Lucas Dairy in Orwell, Vermont. He has been a member of the Champlain Valley Farmer Coalition since
If you were to look at Farr Farms’ social media posts, you might assume they’re all fun and games. You’d see ducks getting pedicures in
This commentary, written by John Roberts, appeared on VTDigger on September 12, 2021. Farming, like most human activity, impacts the environment. During the last two
Wilcon Farm in North Ferrisburgh, VT has been a member of the Champlain Valley Farmer Coalition since the organization’s founding in 2012. Ben Dykema has
CVFC's Executive Director John Roberts recently visited with Bruce Zeman of 92.1 WVTK to talk about what's happening on Vermont farms this time of year
Kayhart Brothers Dairy, LLC in West Addison, VT has been a member of the Champlain Valley Farmer Coalition since the organization’s founding in 2012. Tim
The following letter, written by CVFC Board Vice President Marie Audet of Blue Spruce Farm in Bridport, was published in the December 30, 2020 edition
We are farmers working together for a clean Lake Champlain and thriving agriculture in Vermont.
Our purpose is to assist all farmers in implementing innovative agricultural practices that enhance water quality, soil health, climate smart farming, and their economic resiliency in the Champlain Valley.
Call: 802-989-6712
Our mission is generously supported by the Vermont Agency of Agriculture, Food & Markets.